Les avis d'avion de Daniele Rubalcava

Lunch:Edam Cheese, Mozzarella, and some butter.
Salad with tomato and cheese, pasta with vegetables and a cookie. (pasa wasn't that good , and after 2 months of eating the stuff my italian granny does...) But i was hungry.

At mid flight some Ice Cream that the kind F/A brought to me.

An hour before landing, some snack: Pizza Margherita and a cookie.

DL 149 Rome Fiumicino - NewYork-JFK
Delta at that time didn't have it's renovation program.
Still the olf fashion way Delta.... Seats were just terrible. Overhead TV's about 95% occupation in Coach and 40% in Bussiness Elite. I was taken to a Bussiness seat apon landing to deboard fast ( i was alone so even if i wasn't a UM i got sort of special treatment)
F/A kind and smiley (not all of them) One of them brought me an ice cream just for me from bussiness.

Seat 23A. got the new AC A319 Extreme Make Over, coming back from holidays in Italy, I flew from Toronto to Mexico City and it was great, IFE nice and new seats and decoration.
But they made us pay for dinner, and on the MEX-YYZ flight we had an old A319 but with free brakfast...
The pic is our FREE breakfast.

I flew Air Canada from Toronto to Rome, not having 1st class service just wider seats, no PTV's nor special treatments, flight was full, so i guess it was a 1 class flight that day, with some fortunate like me flying on "first" seats.